林俊傑 - 豆漿油條 - translation of the lyrics into French

Lyrics and translation 林俊傑 - 豆漿油條




豆漿油條
Soy milk and fried dough sticks
喝純白的豆漿 是純白的浪漫
Drinking pure white soy milk is a pure white romance
望著你可愛臉蛋 和你純真的模樣
Looking at your cute face and your innocent appearance
我傻傻對你笑 是你憂愁解藥
I foolishly smile at you, it's your antidote to sadness
你說我就像油條 很簡單卻很美好
You say I'm like a fried dough stick, simple yet beautiful
我知道 你和我 就像是豆漿油條
I know you and I are like soy milk and fried dough sticks
要一起 吃下去 味道才會是最好
We need to eat them together, the taste will be the best
你需要我的傻笑 我需要你的擁抱
You need my silly smile, I need your embrace
愛情就是要這樣 它才不會淡掉
Love should be like this, it won't fade away
我知道 有時候 也需要吵吵鬧鬧
I know sometimes we need to argue
但始終 也知道 只有你對我最好
But I always know that only you are the best for me
豆漿離不開油條 讓我愛你愛到老
Soy milk can't be separated from fried dough sticks, let me love you until I'm old
愛情就是要這樣 它才幸福美好
Love should be like this, it's so happy and beautiful
我知道 都知道 你知道 你都知道
I know, I know, you know, you know
好不好 別偷笑 讓我知道
Is it good or not? Don't smile secretly, smile so I can know
我喝完熱豆漿 卻念著還想要
I finished the hot soy milk, but I still want more
你吃完金黃油條 愛情又要再發酵
You finished the golden fried dough sticks, love will ferment again
我知道 你和我 就像是豆漿油條
I know you and I are like soy milk and fried dough sticks
要一起 吃下去 味道才會是最好
We need to eat them together, the taste will be the best
你需要我的傻笑 我需要你的擁抱
You need my silly smile, I need your embrace
愛情就是要這樣 它才不會淡掉
Love should be like this, it won't fade away
我知道 有時候 也需要吵吵鬧鬧
I know sometimes we need to argue
但始終 也知道 只有你對我最好
But I always know that only you are the best for me
豆漿離不開油條 讓我愛你愛到老
Soy milk can't be separated from fried dough sticks, let me love you until I'm old
愛情就是要這樣 它才幸福美好
Love should be like this, it's so happy and beautiful
我知道 都知道 你知道 你都知道
I know, I know, you know, you know
好不好 別偷笑 讓我知道
Is it good or not? Don't smile secretly, smile so I can know
我知道 都知道 你知道 你都知道
I know, I know, you know, you know
好不好 別偷笑 讓我知道(就好)
Is it good or not? Don't smile secretly, smile so I can know (that's all)





Writer(s): Zhang Si'er, Lin Jun Jie


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