Assimil Days of the week and months

Days of the week and months

Assimil


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Assimil - Phrasebook Chinese
Альбом Phrasebook Chinese
дата релиза
15-03-2017

1   Souvenirs
2   Photos
3   Driving
4   Smoking
5   Professions
6   Dates
7   Colours
8   Travelling
9   Drinks
10   Sports
11   Services
12   Money
13   Emergencies
14   Fruit
15   Nationality
16   Meat
17   Quantities
18   Apologizing
19   Recreation
20   Accommodation
21   Vegetables
22   Leisure
23   Breakfast
24   Children
25   Saying what you do
26   Talking about your family
27   The weather
28   Religion and traditions
29   Signs, notices and abbreviations
30   Going by taxi
31   Taking public transport
32   Introducing yourself or someone else
33   Making yourself understood
34   First meeting
35   Thanking someone
36   Politeness and consideration
37   Giving your age
38   Saying where you’re from
39   Expressing opinions and likes-dislikes
40   Telling the time
41   Days of the week and months
42   Festivals and holidays
43   The seasons
44   Loss and theft
45   Renting a car
46   Bicycles and motorbikes
47   Buses, boats, trains and planes
48   Passport control, customs and baggage
49   Finding your way around
50   Making a phone call or posting a letter
51   Visiting museums and sites
52   Official business
53   Geography and landscapes
54   Arts and culture
55   Money and banks
56   Making a reservation
57   Animals and plants
58   Talking about ’when’
59   Meeting up...
60   If you need medical attention...
61   Eating and drinking
62   Specialities and traditional dishes
63   Checking out
64   Resolving issues
65   At the restaurant
66   ...and chatting up
67   Shopping for clothes
68   Asking questions 2
69   Agreeing and disagreeing
70   Offering wishes
71   Saying goodbye
72   Business meetings
73   On arrival
74   Hair care
75   Body care
76   Pains and body parts
77   Symptoms and treatments
78   In the workplace
79   Books, newspapers, magazines and music
80   Shops and services
81   Nuts and seeds
82   Dairy products and eggs
83   Foreign foods
84   Cooking methods and seasonings
85   Flavours and food types
86   Seasonings and condiments
87   Fish and seafood
88   Going online
89   At the hotel
90   Food vocabulary
91   Numbers
92   Talking about 'when' and 'how often'
93   Giving directions
94   The four tones of Chinese
95   Pronunciation
96   And just in case you’re struggling...
97   Asking questions 1
98   Everyday words and expressions
99   Greetings
100   Addressing someone politely




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