Analdente ? - Liricas Analas перевод на английский

Analdente ?

Nus cuschinein per vus sin meisas en clubs.
Nus cuschinein per vus cun steilas e puncts.
Nus cuschinein e traversein las punts.
Aroma da beats ed empau peiver da tuns.

La cuschina, miu secund dacasa.
Il dun per bunas spezarias ed enqual surpresa.
Crescha spisas - che dattan funs ed energias.
Ideas creativas presentadas cun cor e fantasia.
Hai bugen picants raps fatg sez sco cupcakes,
Frestgs sco glacé flessegionts sco frapé.
Nuot da quei che fa schliet e dat si,
Stat sil magun, exact, ti sas tgei!
Perquei cuschinein extraordinari,
Sc'ina suppa da fein sec e culinaric.
Igl entir recept naven d'A tochen Z
Empruein da duvrar, giugar cul concept.
Survin in menu da tschun tratgas!
Flepp, Jusht, Spoon, Suivez e la Pumaranza.
E ti astgas seser vida meisa, sche ti lessas.
Bien appetit e mirar sche ti schazegias?!

Ils producents entscheivan la creaziun.
Scriver ils recepts, gliez ei lur funcziun.
Els mischeidan ingredienzas e cuschinan in beat
Sco la pasta dalla pizza che nus uss cuvrin.
Flepp, il peiver da nus treis,
Sa esser grops sco ruclas ni fins sco puorla, sche vus leis
El pren si direct contact e semischeida
Perfect en aschunta ed ell'endretga peisa.
E lu Orange, ei paprica sco ti audas,
Remas picantas e plein colur sias flausas.
Quei ei in schani che fa bein ella cazzetta,
Perquei che siu aroma darar serepeta.
Ed jeu sun il Jushtus, plitost salaus.
Aschi schon duvraus ch'ins drova dapli che pli baul,
Gie el tila siu tgau tras mintga spisa dil sound,
Sustegn las fassettas da mintgin involvau.

In tec da quella, in tec da tschella spezaria.
Ina zensla e tuts han legria.
Jeu hai buc skills e buc stil en abundonza,
Aber cun tschels en cuschina tonschi per lunsch or.
Mintgin ha sia specialitad
E sche mintgin ha in tec in auter nas,
Harmoneschi la fin en quella cuschina.
Buc gourmet, aber segir ina buna cantina.
Nus cuschinein; per giuven e vegl.
Nus cuschinein; Pigl egl e pil begl.
Nus cuschinein; adina puspei.
Nus cuschinein; per mei e per tei.
Nus cuschinein, è mo cun aua.
Nus cuschinein, mo la noss'ei pli blaua.
Nus cuschinein, nus duvrein buc milliuns.
Nus cuschinein, nus survegnin subvenziuns.

Analdente?

We’re cooking up beats for you in clubs and lounges.
We’re cooking up for you with stars and dots.
We’re cooking up and crossing the bridges.
Aroma of beats and some spicy pepper of tunes.

The kitchen, my second home.
The place for good spices and some surprises.
Spicy herbs are growing - that give base and energy.
Creative ideas presented with colour and fantasy.
Spicy rhymes that are homemade, like cupcakes,
Fresh like ice cream, flowing like frappé.
Nothing that is boring and gives up,
Stay on your stomach, yeah, you know what I mean!
That’s why we’re cooking extraordinary,
Like a soup of fine silk and culinary.
The whole recipe from A to Z,
Try to use it, play with the concept.
We serve a menu of five courses!
Flepp, Jusht, Spoon, Suivez and the Orange.
And you can be the guest at the table, if you want.
Enjoy your meal and let’s see if you get full?!

The producers start the creation.
Write the recipes, that’s their function.
They mix the ingredients and cook a beat,
Like the dough of the pizza that we’re now covering.
Flepp, the pepper of the three of us,
Can be chunky as rocket or fine as chives, if you like
He takes direct contact and mixes it
Perfectly in the mix and he straightens the weight.
And Orange, is paprika like you hear,
Spicy and colourful are her flavours.
That’s a beauty that works well in the gazette,
As its aroma is always repeated.
And I’m Jushtus, quite salty.
So well used that it’s used more and more,
He puts his head into every spice of the sound,
Supports the facets of everyone involved.

A bit of that, a bit of that spice.
A pinch and everybody’s happy.
I’ve got no skills and no style in abundance,
But I’ll deal with the chefs in the kitchen for a long time.
Everybody has their speciality
And if everyone has a bit of the other,
The end result is harmony in that kitchen.
Not gourmet, but definitely a good tavern.
We’re cooking; for the young and old.
We’re cooking; take it and keep the beauty.
We’re cooking; over and over again.
We’re cooking; for me and for you.
We’re cooking, yeah only with water.
We’re cooking, but ours is more blue.
We’re cooking, we don’t need millions.
We’re cooking, we get subsidies.